Japanese teas There are 7 products.

  • 75.20€ Price per kilo : 75.20€
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    Thé Vert Grillé Hojicha Uji Japon Bio - 1kg

    Did you know? This tea comes from the region Shizuoka where it is harvested in fall when Bancha leaches are grown. Roasted at high temperature, this Hojicha contains three times more volatile aromas than bancha. This is due to the fact that amino acids like theanine are heated up. (the most present amino acid in the tea). Tea experts know that this is a very rare Hojicha of very high quality, with a pleasant scent, providing a softness feeling...

    Did you know? This tea comes from the region Shizuoka where it is harvested in fall...

    Did you know? This tea comes from the region Shizuoka where it is harvested in fall when Bancha leaches are grown. Roasted at high temperature, this Hojicha contains three times...

    61.20€ Price per kilo : 61.20€
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  • 58.30€ Price per kilo : 58.30€
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    Thé Vert Grillé Kukicha Uji Japon Bio - 1kg

    Did you know? Kukicha is composed of four tea harvests. The first harvest is a selection of low leaves of semi-wild tree years old trees, cropped in fall. The second harvest is composed of thick blades cropped every ten years in winter. The two last harvests are thin blades cropped each year in March and June. To elaborate the Kukicha, we pick the leaves located at the bottom of the shrub which are older than the young leaves and the ones most...

    Did you know? Kukicha is composed of four tea harvests. The first harvest is a...

    Did you know? Kukicha is composed of four tea harvests. The first harvest is a selection of low leaves of semi-wild tree years old trees, cropped in fall. The second harvest is...

    70.10€ Price per kilo : 70.10€
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  • 54.70€ Price per kilo : 54.70€
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  • 76.00€ Price per kilo : 76.00€
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